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Reducing Food Waste at Home

Presented by Jennifer Shukaitis

We throw out about 40% of the food we grow in the United States, and much of that food waste happens at home.

* Use this link to join our virtual program: https://us02web.zoom.us/j/82994738461

Come to this engaging workshop to learn about common sources of food waste, as well as some easy, practical tips to reduce food waste and save money.

Presented by Jennifer Shukaitis, Assistant Professor, Dept. of Family & Community Health Sciences, Rutgers Cooperative Extension.

At the conclusion of the program please feel free to take a brief online survey here:
https://www.projectoutcome.org/responses/63198

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