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Italian Soup with Healthy Greens

Presented by Vanessa Young.

Add a cozy new soup to your weeknight repertoire as we make a twist on an Italian classic.

* Use this link to join our virtual program: https://us02web.zoom.us/j/83716736418

Learn how to make a delicious pasta e fagioli (pasta and beans) soup updated with healthy greens. This vibrant and hearty recipe is perfect for when you are craving a tomato-based soup with plenty of extra touches like delicious toppings. This dish can be adapted as a vegetarian or vegan recipe based on your preference.

(Ingredient list and recipe provided in advance so participants can cook along or simply watch the process and make the meal later.)

Presenter: Vanessa Young is a private cooking instructor, recipe developer, and writer. She is focused on the intersection of food and culture. Known for her artful approach to dishes and her focus on seasonal meals, she helps home chefs become more versatile in their approach to food, often reigniting their passion for cooking.   

At the conclusion of the program please feel free to take a brief online survey here:
https://www.projectoutcome.org/responses/64137

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