* Use this link to join our virtual program: https://us02web.zoom.us/j/89741043489?pwd=WDVleEhpZk1MNm9uR0t1bWdPcUZUQT09
Meeting ID: 897 4104 3489
Learn how to make homemade flour tortillas and beef taco filling. Chef T will break down the recipe in steps for us to follow along. We will also learn how to make Pico de Gallo (salsa) to put on top of the tortillas.
Theresa Navarro is a successful owner and chef of Jeremiah’s catering and cooking studio. She started at the young age of thirteen, working in restaurants. Achieving ownership at age twenty four, Theresa opened Jeremiah’s cafe and catering. For the last twenty three years Theresa has prepared, catered, and taught for her community.
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